Served with warm roll and butter
THE WHITE HORSE PRAWN COCKTAIL 5.95

Prawns in a dressing of Prawn Marie-Rose sauce, served with

a salad garnish with brown bread and butter

POTATO WEDGES WITH BACON AND MELTED CHEESE 4.50

Potato wedges with crisp bacon and smothered with cheese
DEVILLED WHITEBAIT 4.75

Deep fried lightly spiced whitebait with lemon and garlic mayo

GARLIC GRILLED FLAT MUSHROOMS WITH PESTO 4.75

Large flat mushrooms grilled with olive oil and garlic with pesto & parmesan

NACHOS GRANDE 5.25

Tortilla chips covered with a spicy minced beef chilli and topped with melted cheese

CAJUN MUSHROOMS 4.50

Deep fried and crispy coated breaded mushrooms served with a garlic mayonnaise dip
MUSSELS 5.95

In a creamy white wine & garlic sauce and served with a brown roll
Seafood

BREADED FILLET OF PLAICE 8.50

Served with chips and peas & salad garnish

SEAFOOD PLATTER 8.55

Deep fried in breadcrumb and served with chips and peas & salad garnish

CRISPY WHOLETAIL SCAMPI 8.45

Deep fried in breadcrumb and served with chips and peas & salad garnish
MUSSELS 11.50

In a creamy white wine & garlic sauce and served with a brown
Main Courses

BRAISED LAMB IN RED WINE SAUCE 9.50

Tender diced lamb served with vegetables of the day and homemade red

wine sauce

JULIA’S FAMOUS STEAK GUINESS AND MUSHROOM PIE 9.95

A generous slice of our homemade shortcrust pie served with vegetables

of the day

HOMEMADE CURRY OF THE DAY 8.95

Served with rice and puppadom

HOMEMADE BEEF LASAGNE 8.95

Layers of pasta and rich beef in tomato & rich creamy

cheese sauce served with salad and chips

STEAK & KIDNEY SUET PUDDING 8.50

A popular (and filling!) favourite, served in a rich beef gravy with vegetables

CHARGRILLED LEG OF LAMB STEAK 9.25

Served with minted gravy & vegetables of the day

GRILLED CAJUN SPICED CHICKEN BREAST 8.45

Served with chips and mixed salad garnish

All the above available with choice of chips, new potatoes or jacket potato unless otherwise stated

From the Grill

8OZ SIRLOIN STEAK 10.25

16OZ ‘T’ BONE STEAK 12.95

MIXED GRILL 12.95

Gammon, rump steak, sausage, lamb cutlet and fried egg

All served with peas, mushrooms, tomatoes and onion rings and your choice of chips, new potatoes or jacket potato

SURF ‘n’ TURF 9.95
6oz rump steak and a half portion of scampi served with fries and a leaf salad

GAMMON STEAK 9.95

A large steak served with pineapple or fried egg, your choice of potatoes

and salad or vegetables
Vegetarian

VEGETABLE LASAGNE 8.95

Layers of pasta and vegetables cooked in tomato & rich creamy

cheese sauce and served with salad

SALAD OF GOATS CHEESE WITH ROASTED SWEET PEPPERS 8.75

Served on a mixed salad with a salad dressing and crushed walnuts

VEGETABLE & STILTON CRUMBLE 8.25

Served with chips and salad

MUSHROOM STROGANOFF 7.95

Served with rice and salad garnish

THREE CHEESE & BROCCOLI BAKE 7.95

Pasta bake served with chips and salad

SPINACH & RICOTTA CANNELONI 8.25

Pasta filled with ricotta cheese and spinach in a tomato sauce served with

chips and salad

NUT ROAST SLICE 7.25

Served with new potatoes and salad
Side Orders
Chips 1.50
Chips to go with anything or if you need a few more
SPICY TOMATO SALSA OR GARLIC MAYO 0.75

Chips are no good without something to dip them in, great with our steaks too
GARLIC BREAD 1.95
GALRIC BREAD TOPPED WITH MELTED CHEESE 2.95

ONION RINGS 1.50

MIXED SIDE SALAD 1.95

FRESHLY BAKED BAGUETTE AND BUTTER 1.00
BOOKING HIGHLY RECOMMENED ON 01328 820645

WHITE HORSE INN

EXAMPLE LUNCHTIME MENU

HOMEMADE SOUP OF THE DAY WITH ROLL AND BUTTER 3.50

(See Blackboard)

SANDWICHES:-

A selection of sandwiches served on either white or brown bread and with a salad garnish,

Available in a choice of the following fillings: 3.50

CHEDDAR CHEESE, TOMATO, ONION, HAM, PICKLE, COLD ROAST BEEF & HORSERADISH OR TUNA MAYONNAISE

HOT BAGUETTES:-
All baguettes are served hot with chips and salad garnish

BACON, LETTUCE AND TOMATO 4.75

BACON AND MUSHROOM TORPEDO (Topped with melted cheese) 4.95

BOOKMAKER’S BAGUETTE – grilled 6oz steak with lettuce, tomato and Dijon mustard and garnished with onion rings 5.95

GRILLED CHICKEN – with garlic mayonnaise 5.50

GOATS CHEESE – topped with roasted peppers 4.95
PLOUGHMAN’S:-

All of our ploughman’s lunches are served with salad, pickle, onion and freshly baked baguette

CHEDDAR CHEESE 5.95

STILTON 6.25

HAM 5.95

COLD ROAST BEEF 5.95
JACKET POTATOES:-
All served with a salad garnish

BAKED BEANS AND CHEESE 4.75

CHEESE AND BACON 4.75

COLESLAW 4.75

TUNA MAYONNAISE 4.75

PRAWN MARIE ROSE 5.25

LUNCHTIME FAVOURITES:-

THE WHITE HORSE BRUNCH PLATE: Bacon, sausage, fried egg, tomato, mushroom, baked beans and fried bread 6.25

HAM, EGG AND CHIPS (served with crusty baguette) 5.75

HAM, MUSHROOM AND CHEESE OMELETTE 5.50

TRADITIONAL SAUSAGE AND MASH IN A LARGE YORKSHIRE PUDDING 7.50
Served with peas and fried onions in a rich gravy

JULIA’S FAMOUS STEAK, GUINNESS AND MUSHROOM PIE 9.95

A generous helping of shortcrust pie served with vegetables of the day and choice of chips or new potatoes

VEGETABLE LASAGNE 8.95

Layers of pasta and vegetables cooked in tomato & rich creamy cheese sauce with salad garnish

SPINACH & RICOTTA CANELLONI 8.25

Pasta filled with ricotta cheese and spinach in a tomato sauce served with
chips and salad

CRISPY WHOLETAIL SCAMPI 8.45
Deep fried in breadcrumb and served with chips, peas & salad garnish
GRILLS:-

8OZ SIRLOIN STEAK 10.25

16OZ ‘T’ BONE STEAK 12.95

MIXED GRILL 12.95

Gammon, rump steak, sausage, lamb cutlet and fried egg

All served with peas, mushrooms, tomatoes and onion rings and your choice

of chips, new potatoes or jacket potato

SURF ‘n’ TURF 9.95
6oz rump steak and a half portion of scampi served with fries and a leaf salad

GAMMON STEAK 9.95

A large steak served with pineapple or fried egg, your choice of potatoes

and salad or vegetables
SIDE ORDERS:-
Chips 1.50
Chips to go with anything or if you need a few more
SPICY TOMATO SALSA OR GARLIC MAYO 0.75

Chips are no good without something to dip them in, great with our steaks too
GARLIC BREAD 1.95
Everyone’s favourite accompaniment also available with cheese 2.95

ONION RINGS 1.50

MIXED SIDE SALAD 1.95

FRESHLY BAKED BAGUETTE AND BUTTER 1.00

WHITE HORSE INN

EXAMPLE CHILDRENS MENU

SAUSAGE & MASH SERVED WITH PEAS AND GRAVY

CHICKEN NUGGETS WITH CHIPS AND BEANS

BEEF OR CHICKEN BURDER IN A BUN WITH SALAD AND CHIPS

SCAMPI, CHIPS AND PEAS

6oz STEAK SERVED WITH CHIPS AND PEAS
WALLY WHALE FISH DISH
Small breaded cod served with chips and peas
All the above £4.75

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ALL PRICES ARE SUBJECT TO CHANGE AND MAY DIFFER
FROM THOSE IN THE ESTABLISHMENT